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ABOUT 

After many years of foraging in the woods with his kids, Jason started growing gourmet mushrooms in the basement. What initially started as a hobby has turned into a full-time business. Jason currently grows Lions Mane, several different varieties of Oysters, Chestnut, Reishi, Black and King Pearl. He also has locally foraged Chaga.

Contact
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OUR FARM

Our farm is located in Strafford, VT. All mushrooms are grown and harvested on-site, other than the locally foraged Chaga. We will be starting a CSA in the very near future with pickup locations in Strafford and Quechee. We will also be at local farmer's markets this summer and will post a schedule when available.

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